E. coli Outbreak at Rockwood Summit High School: Tips for Healthy Solutions

A Fenton mother name Jennifer Cumbus file a lawsuit against a catering business in Clayton, in relation to an E. coli outbreak. St. Louis County health government have report an addition in the number of confirm or suspect case, reach a sum of 94. Cumbus' daughter hide ailment after attention a Rockwood Summit High School event provide by Andres Banquets and Catering, agony from severe symptom such as cramp, dizziness, and diarrhea, include bloody diarrhea.

The lawsuit state that Andre's salad serve at two event for Rockwood Summit High could be the beginning of the illness. The outbreak has been associate to four event either at or provide by Andres, with More than one-half of the case connect to the high school. However, the health department has not identify a single beginning of contamination, and foster testing is ongoing to determine the demand cause of the outbreak.

John Armengol Jr., the owner of Andres Banquet and Catering, deny any engagement in the outbreak and state that the issue lie within the school itself. While the health department is continue to investigate the beginning of the outbreak, Cumbus is quest unspecified damages in her lawsuit. The outbreak at Rockwood Summit High School has generate significant medium attention.

In a offprint case, a woman in St. Louis County is also action a catering company after her daughter contract an E. coli infection at a Rockwood School District provide event. harmonize to the lawsuit, the daughter get_down screening symptom on Nov. 10 and has doomed seven pound. The St. Louis County Department of Public Health has identify 94 case of E. coli infection, primarily in the Rockwood Summit High School community, associate to four event provide by Andres Banquets and Catering.

The health department has not pinpoint the demand ingredient responsible for the outbreak but belief salad might be the beginning. The lawsuit allege negligence on the part of Andre's in helping pollute food. Despite the denial from John Armengol Jr., the owner of Andres, the health department continue to work on identify the beginning of the outbreak. Overall, both case highlight the earnestness of E. coli outbreak and the importance of food safety and hygiene practice in school and catering businesses.